February 19, 2013: Guests flip over side-by-side plates to see which one is the better choice to eat. The choice can depend on the population of the fish, how it is harvested, and more.
February 19, 2013: Guests flip over side-by-side plates to see which one is the better choice to eat. The choice can depend on the population of the fish, how it is harvested, and more.
February 19, 2013: Guests flip over side-by-side plates to see which one is the better choice to eat. The choice can depend on the population of the fish, how it is harvested, and more.
I love this kind of exhibition. It shows how visitors can easily make a positive impact on conservation by making a simple choice in the supermarket and also helps visitors see that conservation is also about your everyday actions.
Kattegatcentret in Denmark have made a similar set-up.
