To all of you who wish to do keeper for a day, I greatly recommend it. The program is an amazing experience.
To start off, I was doing the program in the Australasia Pavilion.
After dragging my self out of bed at 5:30am, I was really not in the mood to do anything. I had to be at the zoo at 6:55am. I got to the zoo and met Nicole at the Operations Complex in the Education building. She then gave me my coveralls and a program package and introduced me to the wonderful staff at the Australasia Pavilion. Heidi, Lisa, and Rebecca made this day and unforgettable experience. While I adjusted talking to the Australasian crew, more and more employees poured into the cafeteria. At around 7:10am, one of the head staff started the morning meeting. This meeting was very short; it consisted of letting staff know what has happened in the zoo the day before. Yesterday, there was a mouflon born and three cheetahs born. One of the cheetahs did not survive. They ended the morning meeting announcing the weather for the day.
After the meeting all the keepers went and did their daily routines. The Australasia Pavilion routine is very interesting because of the wonderful variety of animals they have. We left the operations complex and headed for the pavilion. It was not that far of a walk, nothing compared to the walk from the entrance. The keepers opened the doors to the Pavilion and headed for the kitchen. Here they found a tub of food for all the animals in the Pavilion. The keepers emptied the contents of the tub and sorted them out in the different piles. We got to cut up most of the food for the animals, this included lettuce, celery, other vegetables and mice! We had to insert a supplement tablet into each of the mice; these were to be given to the Tawny Frogmouths and the Kookaburras. After the food was prepared Heidi and I went to feed Chrissie the Tree Kangaroo. I got to feed and pick up a feces sample for Chrissie because she may be pregnant. After the samples were collected, we picked up any other feces and old food. Once we had finished with Chrissie we went to see her mate who has been separated from her temporarily. We feed, and cleaned up after him. Once we finished with the Tree Kangaroos we went outside to see the emus, kangaroos and wallabies. Some food was given to the Kangaroos and the rest was brought out later by the seasonal staff. As soon as all this hard work was done, Heidi and I went to have a break. Both Rebecca and Lisa joined.
The next feeding area was the birds. We changed the bird bowls and feed the birds their mice, which they seemed to have eaten very fast. We spent some time looking for the birds to make sure they were all there. Once we finished we went back and prepared the food for the reptiles. Each one had a specific diet, although it was not feeding day for most, we did has to clean, mist, and clean again each exhibit. It is very different standing on the opposite side of the viewing window in an exhibit. After we had finished cleaning the reptiles, we headed over to the Great Barrier Reef, where I saw the maintenance room, and all the behind the scene parts of this brilliant exhibit. I saw some fish in quarantine tanks and also got to feed and understand more in depth of how these amazing creatures live. The coral tank I knew much about and was talking to the keepers, who have taken the time to build such a masterpiece. This area of the zoo is very interesting full of all kinds of different animals.
Once we had finished feeding all the animals we asked permission from Lisa if we could go and see the Indian Rhinos. I got to feed Asha four apples, which she seemed to have enjoyed very much. All together this experience has been one in a lifetime. I have to give thanks to Heidi especially for giving me the most wonderful tour, to Rebecca who had shown me more than I ever new about reptiles, to Lisa who allowed me to go behind the scenes in the Pavilion and to Nicole who allowed me to participate in this wonderful event. This program is definitely one of a kind. I will come back again next year to do it in the African Savanna for sure.