Other July 2024 News Worth Mentioning:
On July 13th, the zoo announced they renovated the Humboldt penguin exhibit (which includes a few new raised areas and new surfacing) which is now open to the public.
Saint Louis Zoo penguins see renovated habitat for the first time | Watch our resident Humboldt penguins see their renovated habitat for the first time This spring, the outdoor space at Penguin and Puffin Coast was... | By Saint Louis ZooFacebook
On July 26th, the zoo opened a new exhibit for South American sea nettles in the Bayer Insectarium to the public.
Saint Louis Zoo
On July 27th, the zoo announced that a Palawan peacock pheasant hatched which is currently being hand-reared.
17K views · 477 reactions | Nutrition Saint Louis Zoo keepers On this final day of #NationalZooKeeperWeek, we're highlighting all the work keepers do that the public doesn't often get to see like making sure each animal gets the proper diet and medication! Watch along as a keeper Mel Miller makes some plates for several species in the Bird Garden. You can see the meals involve many components and get sprinkled with supplements that are important for our birds' health! Next, keeper Taylor Woods makes a "chick plate" for a Palawan peacock pheasant chick that keepers are hand-rearing. She cuts up fruit in very small pieces and also squashes live mealworms before feeding them to the chick. The chick will get this meal 3 times a day. As the little bird gets bigger, keepers will no longer have to chop the food so small. At Penguin & Puffin Coast, penguins receive a varied diet with sustainably caught capelin, smelt, herring and mackerel. Watch as keeper Sam Rekart makes sure each penguin receives a vitamin in their fish. Other birds may receive vitamins sprinkled on food. This helps ensure the birds thrive! In our Quarantine area, keepers like Mallory Carmean (pictured) often have the task of getting animals used to new diets. When an animal first arrives at the Zoo, they spend time in quarantine separate from the Zoo’s other animal residents to prevent spread of any diseases and give new arrivals time to adjust. Quarantine keepers often need to get all types of species accustomed to diets that vary slightly from what they're used to such as different brands and types of food, different amounts, and (for many species) different hay as most hay is locally sourced. Feeding 16,000 animals here is no easy task and we couldn't do it without a lot of dedicated people! #NationalZooKeeperWeek #NZKW24 | Saint Louis Zoo | Louis Prima · Che La Luna
On July 13th, the zoo announced they renovated the Humboldt penguin exhibit (which includes a few new raised areas and new surfacing) which is now open to the public.
Saint Louis Zoo penguins see renovated habitat for the first time | Watch our resident Humboldt penguins see their renovated habitat for the first time This spring, the outdoor space at Penguin and Puffin Coast was... | By Saint Louis ZooFacebook
On July 26th, the zoo opened a new exhibit for South American sea nettles in the Bayer Insectarium to the public.
Saint Louis Zoo
On July 27th, the zoo announced that a Palawan peacock pheasant hatched which is currently being hand-reared.
17K views · 477 reactions | Nutrition Saint Louis Zoo keepers On this final day of #NationalZooKeeperWeek, we're highlighting all the work keepers do that the public doesn't often get to see like making sure each animal gets the proper diet and medication! Watch along as a keeper Mel Miller makes some plates for several species in the Bird Garden. You can see the meals involve many components and get sprinkled with supplements that are important for our birds' health! Next, keeper Taylor Woods makes a "chick plate" for a Palawan peacock pheasant chick that keepers are hand-rearing. She cuts up fruit in very small pieces and also squashes live mealworms before feeding them to the chick. The chick will get this meal 3 times a day. As the little bird gets bigger, keepers will no longer have to chop the food so small. At Penguin & Puffin Coast, penguins receive a varied diet with sustainably caught capelin, smelt, herring and mackerel. Watch as keeper Sam Rekart makes sure each penguin receives a vitamin in their fish. Other birds may receive vitamins sprinkled on food. This helps ensure the birds thrive! In our Quarantine area, keepers like Mallory Carmean (pictured) often have the task of getting animals used to new diets. When an animal first arrives at the Zoo, they spend time in quarantine separate from the Zoo’s other animal residents to prevent spread of any diseases and give new arrivals time to adjust. Quarantine keepers often need to get all types of species accustomed to diets that vary slightly from what they're used to such as different brands and types of food, different amounts, and (for many species) different hay as most hay is locally sourced. Feeding 16,000 animals here is no easy task and we couldn't do it without a lot of dedicated people! #NationalZooKeeperWeek #NZKW24 | Saint Louis Zoo | Louis Prima · Che La Luna